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Mon-Sun: 9:00 am – 6:30 pm
Mon-Sun: 9:00 am – 6:30 pm
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1991 Oldmans Creek Rd, Swedesboro NJ 08085
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Melon Salad with Mint and Basil Vinaigrette
Ingredients:
- 1/2 seedless watermelon
- 1 cantaloupe, cut in half and seeded
- 2 tbsp. chopped mint leaves, plus whole sprigs for garnish
- 2 tbsp. chopped basil leaves, plus whole sprigs for garnish
- 1 lemon juiced, about 1/4 cup
- 1/4 cup of simple syrup (equal amounts of sugar and water heated until sugar dissolves, let cool)
- 1/8 tsp. amaretto
SERVES 4-6
Scoop 2 cups each from the watermelon and cantaloupe using a melon baller. Place melon balls in a serving bowl.
Combine the mint, basil, lemon juice, simple syrup and amaretto in a blender and blend until smooth.
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HOURS
MAY-AUGUST
Mon-Fri: 8am-6pm | Sat-Sun: 8am-5pm
SEPTEMBER
Mon-Sun: 9:00 am – 6:30 pm
OCTOBER
Mon-Fri: 10am-6pm | Sat-Sun: 8am-5pm